Same Day & Next Day Delivery Syd | Melbs Next Day Mon-Thurs | 4 Wines or $100 Free Carbon-Neutral Aus Delivery | 10% Store Credit on Every Wine |

Ota Shuzo Melon Liqueur

Hyogo, Japan

From locally grown melons,  harvested in July each year and left to ripen for 3 weeks allowing the melon to lose water and become sweeter. At this point the seeds and skin are removed and the melon is cut into 4cm x 4cm pieces. Then the melon is infused in mix of 35% alcohol spirit and sugar for 3 months. After the maceration is finished the melon is removed and pure spring water from the Sake brewery is added to bring the alcohol down to 10%. Drink chilled, on the rocks or in a cocktail.

Vendor
Ota Shuzo
Regular price
$51
Sale price
$51
Tax included. Shipping calculated at checkout.
Quantity must be 1 or more

  • ADDED SULPHITES (MG/L)
    0
  • FILTERED
    No
  • FINED
    No
  • SKIN CONTACT
    Yes
  • VINEYARD HEALTH
    na
  • YEAST
    na
View Metric Info +
Ota Shuzo Melon Liqueur - NOTWASTED - Natural Wine Online Australia Delivery Sydney
Ota Shuzo Melon Liqueur - NOTWASTED - Natural Wine Online Australia Delivery Sydney
About the maker

Ota Shuzo was created by the ancestors of the 15th century Samurai warrior-poet and military tactician Sukenaga Ota (1432-1486) in Shiga prefecture.

Ota Shuzo make seriously impressive sake and are also now making great umeshu. Umeshu is made by infusing sake with Ume and sugar. And what is Ume? Ume is a fruit that comes from the ‘Prunus Mume’ tree which is cultivated for both its fruit and flowers. These people have so much talent and artistry in everything they do.
See the Ota Shuzo collection here