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Non Toasted Cinnamon & Yuzu (non-alcoholic)

Melbourne, Victoria.

A non-alcoholic ready-to-drink beverage. Similar to an orange pet-nat or a great aperitivo. Japanese yuzu, local organic Valencia oranges and toasted cinnamon come together and the result is a dry, tart and sweet mouth feel that finishes very quickly. Serve over ice for a different experience.

Ingredients: Japanese yuzu, Valencia oranges, Sri Lankan cinnamon, Murray River salt, organic cane sugar, verjus, filtered water. Approx. 2.5g sugar in each glass.

Storage: Preferably refrigerated storage to preserve the natural ingredients, otherwise, wine cellar temperatures.

Vendor
NON
Regular price
Sold out
Sale price
$30
Tax included. Shipping calculated at checkout.
Quantity must be 1 or more

  • FILTERED
    Yes
  • FINED
    No
  • SKIN CONTACT
    No
  • SULPHITES(MG/L)
    0
  • VINEYARD HEALTH
    Mix
  • YEAST
    na
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Non Toasted Cinnamon and Yuzu
About the maker

NON is setting the standard for a new age of non-alcoholic drinks, sourcing the best ingredients from renowned growing regions and developed to expand the pallet of non-alcoholic options.

Partners in crime William Wade and Aaron Trotman have teamed up to elevate the status of non-alcoholic drinks in Australia. Following in the huge footsteps of Seedlip, they poised themselves the challenge of creating a restaurant calibre beverage, bottled ready-to-drink and market it successfully. The result is NON. NON is essentially a reinvented tisane (infusion of dried fruits, herbs and spices in hot water). The steps in making the beverages include roasting, dehydrating and to sous vide the fruit. Then it's all steeped in hot water with herbs and spices, filtered and carbonated overnight. The flavour combinations for each type of bottle were constantly refined about 20-30 times. Each drink presents like a pét-nat.
See the NON collection here