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Monceau Blood Orange Pet-Nat Kombucha

Melbourne, Australia

Monceau Pét Nat Blood Orange Kombucha uses blood oranges from the South Australian Riverland. The natural sugars are fermented, yielding floral, aromatic notes and a careful balance of sour and sweet. These beverages are insanely delicious. Low alcohol 1.5%. 375ml.
Vendor
Monceau
Regular price
Sold out
Sale price
$8
Tax included. Shipping calculated at checkout.
Quantity must be 1 or more

  • ADDED SULPHITES (MG/L)
    0
  • FILTERED
    No
  • FINED
    No
  • SKIN CONTACT
    Yes
  • VINEYARD HEALTH
    Organic
  • YEAST
    Imported
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Monceau Blood Orange Pet-Nat Kombucha
About the maker

Monceau was borne out of a passion for low intervention, natural fermentations. No artificial, no sweeteners and no artificial carbonation. Just fruit-driven bootch!

We all know how the craze for Pét-nats has gone, we also know how freakin good Kombucha is. Monceau have combined the two for this new low-alcohol hybrid. All natural (no artificial colours, preservatives or flavours) and most importantly. Bottle fermented. The flavours complex, dry and so so delicious. No over yeasty after taste.
See the Monceau collection here