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Melbourne Bushfood Lemon Myrtle Dark Chocolate 71%

Finely milled Lemon Myrtle blended with Ecuadorian 71% dark chocolate for a delicate, floral flavour and a loud citrus finish. Made in Melbourne, by hand, in small batches. Plastic Free Packaging – inner ‘plastic’ is made using biodegradable film derived from corn. Ingredients: Cocoa Mass, Sugar, Cocoa Butter, Lemon Myrtle powder (min 2%), natural vanilla flavouring. (75g). Sydney only during summer x
Vendor
Melbourne Bushfood
Regular price
$13
Sale price
$13
Tax included. Shipping calculated at checkout.
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  • ADDED SULPHITES (MG/L)
    0
  • FILTERED
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  • FINED
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  • SKIN CONTACT
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  • VINEYARD HEALTH
    Sustainable
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About the maker

Melbourne Bushfood is a social enterprise, bringing native ingredients to the front of the Australian Pantry, working with small communities around Australia.

Three students who were all passionate about nutritious, sustainable and community oriented food sources decided it was time to show us what Australia has to offer. With a stunning array of frozen dried fruits, teas, chocolates, spices and nuts, these guys are on the mark with all their tasty goods. They work with a vast network ofAboriginal growers, Wild Harvesters, and Small Farmers who have a passion and love for native ingredients.
See the Melbourne Bushfood collection here