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Jumpin Juice Cider

Gippsland, Victoria

This is a pretty out there cider. Made with apples from very old trees (50+ years) in the Gippsland region. Super dry and sharp acidity, nice and cloudy with a lovely amount of texture.
Vendor
Jumpin Juice
Regular price
Sold out
Sale price
$5
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  • FILTERED
    Yes
  • FINED
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  • SKIN CONTACT
    Yes
  • SULPHITES(MG/L)
    0
  • VINEYARD HEALTH
    Organic
  • YEAST
    Wild
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Jumpin Juice Cider
About the maker

Produced by Patrick Sullivan, Jumpin' Juice's aim is to let the grapes do the talking. All fruit sourced has been nurtured organically or biodynamically in the Gippsland area in Victoria.

Patrick grew up in regional Victoria, growing into both farming and winemaking. Both the fruit that he grows in the Gippsland area of Victoria and those that he sources are organic or biodynamic. Like other notorious winemakers in this space, Patrick believes the fruit should be expressed freely in a wine and how the grapes are treated, is the core of superb tasting wine. He certainly walks the talk.
See the Jumpin Juice collection here