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2020 Lucy M 'Vin Rouge' Vin De Soif

Basket Range, South Australia

100% Merlot from a farm on the hills in Mclaren Vale and is wild farmed in a shady spot with red clay soils. 100% whole bunch carbonic fermented for 5 days, then pressed to and aged in a large stainless tank, the wine is only the free run component. Magenta translucent vibrance jumps on you. Sumptuous crunchy fun flirts with happiness, drink my plush flesh from a watermelon, grrrrrrrrrrr! Minuscule quantities made so one per person please x
Lucy Margaux
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2020 Lucy M 'Vin Rouge' Vin De Soif - NOTWASTED - Natural Wine Online Australia Delivery Sydney
About the maker

Lucy Margaux is one of the most, if not the most, reputable natural wine brands in Australia. Nothing but grapes.

Anton Van Klopper has a very straight view of what ‘natural’ wine should or should not be. It is ‘simply made from grapes’. Out of Adelaide into the Basket Range, Anton sees to a small plot of grapevines and grows vegetables for the Summertown Aristologist. It is his belief that one must have a relationship with the vines that offer you their fruit and is a sin to manipulate or adulterate, hence the need for organic farming. To then further manipulate the wine is not natural, and although challenging, he is proud to be a craftsman of such wines. Nothing added, nothing removed, just grapes.
See the Lucy Margaux collection here