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2018 Scout Pinot Gris

Nelson, New Zealand

Organically grown on free draining, alluvial soils. This Nelson Pinot Gris was handpicked early and fermented in stainless steel and oak. The wine also had a small amount of skin fermentation to build beautiful texture and drive. The palate is dry, zesty, good minerality, mid bodied, lime splice, orange, lemon, long body length, perfect acid load. Highly recommended. This wine is fermented until 2 grams of residual sugar remained. Notes from Scout team.
Vendor
Scout
Regular price
Sold out
Sale price
$31
Tax included. Shipping calculated at checkout.
Quantity must be 1 or more

  • ADDED SULPHITES (MG/L)
    20
  • FILTERED
    Yes
  • FINED
    Yes
  • SKIN CONTACT
    Yes
  • VINEYARD HEALTH
    Organic
  • YEAST
    Wild & Added
View Metric Info +
Organic Wine Natural Wine New Zealand Wine Pinot Gris
About the maker

Sarah and Greg make wines that nicely represent both their home regions and the charactersitics associated with them; South Australia and South Island in New Zealand.

Rotating between South Australia and South Island of New Zealand, Sarah and Greg are building a wealth of knowledge and experience around these locations to not only source quality fruit, but understand and refine how they can create dynamic wines with such. Both are extremely passionate about what they do and this certainly prevails through their wines.
See the Scout collection here