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Vendor
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Les Grangeons de l'Albarine
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Regular price
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Sold out
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Sale price
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$43
Sale
Tax included.
Shipping calculated at checkout.
- ADDED SULPHITES (MG/L)
Minimal
- FILTERED
No
- FINED
No
- SKIN CONTACT
Yes
- VINEYARD HEALTH
Organic
- YEAST
Wild
View Metric Info +
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VINEYARD HEALTH
Cultivation of the wine grapes. Almost all wines at NOTWASTED implement organic, biodynamic or regenerative vineyard practices.
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SKIN CONTACT
The skins of the grapes can form part of the fermentation process. Unlike conventional white wine, natural winemakers will often leave skins of the grapes for part (or all) of the fermentation, the result is a cloudy and tannin filled wine.
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FILTERING
The filtering of the wine to remove particles post fermentation. Filtering particles may be aesthetically pleasing, but is often viewed as ‘unnatural’ and not filtering is said to create a more unique wine.
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FINING
Fining wines uses an agent (often gelatin or bentonite) to attract miniscule solids and join them together. Again this is seen as ‘unnatural’.
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SULPHUR
The amount of sulfur added to the wine. The affect of suplphites in wine on the human body is one of the most debated and researched parts of the winemaking process. Conventional wines often present up to 300mg per litre of wine.
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YEAST
The type of yeast used. Imported or wild. Yeast is crucial to break down grape sugars into alcohol. Wild yeast, relies on it naturally occuring as part of the fruit harvested. Although harder to execute, it’s often part of a natural winemaker’s process.
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About the maker
Luc Bauer, the quiet winemaker from Bugey in France, is produces small quantities of exceptional wines every year, reflecting the history and terroir of the limestone Albarine Valley
Luc, having graduated from Engineering school, decided to get another degree from Lycée Viticole in Davayé. He then went on to train at several winemakers’ like the Bret Brothers, Domaine Jambon in the Beaujolais region but also in Canada. A young biodynamic winemaker and also part of an association to help people convert their fileds to organic practices, Luc is known for his quiet and mild-mannered personality. The plot in Bugey, Albarine Valley, is built on steep limestone slopes. At only 2 hectares, these wines are precious in taste and allocation, with only around 3 thousand made every year. The wines have become a true and authentic representation of this unique site in France.
See the Les Grangeons de l'Albarine collection here
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