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2017 Il Moralizzatore 'Vespaio' Vespaiolo Tai Bianco Pet-Nat

Veneto, Italy

Produced from 60% Vespaiola grapes and 40% Tai Bianco the grapes are manually harvested and destemmed and undergo about 6 hours of skin contact before being pressed and matured in steel vats. Secondary fermentation from it's own must in bottle for that pet-nat style. Straw coloured, lively and persistent mousse. The nose picks up intense and pleasing floral and fruity notes but in the mouth very fresh, dry and drinkable. Super juicy. This would be the perfect spring or summer aperitif with a few snacks. Yum.
Vendor
Il Moralizzatore
Regular price
Sold out
Sale price
$49
Tax included. Shipping calculated at checkout.
Quantity must be 1 or more

  • ADDED SULPHITES (MG/L)
    Minimal
  • FILTERED
    No
  • FINED
    No
  • SKIN CONTACT
    Yes
  • VINEYARD HEALTH
    Organic
  • YEAST
    Wild
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Natural Wine Online Organic Wine Australia Delivery
About the maker

What happens when an Italian veterinarian and pharmacist decide to make wine? Two mates who didn't know much about grape cultivation or winemaking took a huge leap of faith.

From the outset, before they had even begun learning the ins and outs of cultivation and winemaking, both Enrico and Andrea knew they wanted grapes that were grown chemically-free and wines that were genuine and easy to digest. The work they do in the cellar is precise and thought out, carefully selecting the grapes they want to use and manual destemming to achieve a more cleanliness and elegance throughout. They use mainly indigenous grapes Vespaiola and Groppello to produce these fun, easy and light-hearted drops.
See the Il Moralizzatore collection here