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2014 Good Intentions 'Fire Cider'

Mount Gambier, South Australia

It does what it says and say what it does. Light your tongue on fire. Made with still apple cider being left on pulp for 2 weeks, pressed to barrel and fermented on lees (dead yeast). Super textural, fruit forward (but not sweet) an unsual cider that comes more like an orange.

Vendor
Good Intentions
Regular price
Sold out
Sale price
$37
Tax included. Shipping calculated at checkout.
Quantity must be 1 or more

  • ADDED SULPHITES (MG/L)
    0
  • FILTERED
    No
  • FINED
    No
  • SKIN CONTACT
    Yes
  • VINEYARD HEALTH
    Organic
  • YEAST
    Wild
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Good Inntentions Fire Cider Natural Wine Organic Wine Australia Online Delivery
About the maker

Andrew and Louise, a farmer and musician, moved back home and set out to make wines that reflect their personalities, a place, a time and all whilst maintaining a minimalistic approach to winemaking.

Having been volcanic around 6,000 years ago, Mount Gambier has an incredible geology and is quite unique in the context of Australia. The land is filled with pockets of water from underground caves, limestone rich and sustains a cool climate. The combination of all these factors lends itself to perfect growing conditions for growing certain grape varieties. The family follow old world wine methods, preferring the challenges of hand picking fruit, open fermenting with indigenous yeast and only adding sulphur when required by the wine and only source their grapes from organic parcels.
See the Good Intentions collection here