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Vendor
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Geyer Wine Co
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Regular price
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$28
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Sale price
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$28
Sale
Tax included.
Shipping calculated at checkout.
- ADDED SULPHITES (MG/L)
Minimal
- FILTERED
No
- FINED
No
- SKIN CONTACT
Yes
- VINEYARD HEALTH
Organic
- YEAST
Wild
View Metric Info +
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VINEYARD HEALTH
Cultivation of the wine grapes. Almost all wines at NOTWASTED implement organic, biodynamic or regenerative vineyard practices.
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SKIN CONTACT
The skins of the grapes can form part of the fermentation process. Unlike conventional white wine, natural winemakers will often leave skins of the grapes for part (or all) of the fermentation, the result is a cloudy and tannin filled wine.
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FILTERING
The filtering of the wine to remove particles post fermentation. Filtering particles may be aesthetically pleasing, but is often viewed as ‘unnatural’ and not filtering is said to create a more unique wine.
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FINING
Fining wines uses an agent (often gelatin or bentonite) to attract miniscule solids and join them together. Again this is seen as ‘unnatural’.
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SULPHUR
The amount of sulfur added to the wine. The affect of suplphites in wine on the human body is one of the most debated and researched parts of the winemaking process. Conventional wines often present up to 300mg per litre of wine.
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YEAST
The type of yeast used. Imported or wild. Yeast is crucial to break down grape sugars into alcohol. Wild yeast, relies on it naturally occuring as part of the fruit harvested. Although harder to execute, it’s often part of a natural winemaker’s process.
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About the maker
David Geyer, one half of Yetti and the Kokonut, makes drinkable delicious wines out of the Barossa that seamlessly bridge traditional and contemporary winemaking through his ability to revive and nurture old vineyards in order to create modern wines.
We're in absolute awe of David's winemaking skills. Not only do his wines speak so well to a time and place, but they're incredible value and strike the perfect midway between drinkability and curiosity. His emphasis always remains on using quality fruit, minimal intervention, handcrafted production and 'a connection to all stages of the winemaking process'.
See the Geyer Wine Co collection here
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